Our 5 spice apple cider cake doughnut will send you straight to Santa’s backyard. This beauty is rolled warm in sugar, orange zested & sprinkled with life-changing orange sugar crystals. Merry Winter!
Pumpkin spice lattes are nice and all, but let’s kick it up a notch. We stuff our fluffy yeast donut with a creamy pumpkin cheesecake and let it drip with a sweet bourbon glaze. As if that doesn’t scream Fall enough, we top it with gingersnaps.
Our donutgineered twist on the good ‘ol fashioned American classic blueberry cake donut. This guy is overloaded with fresh blueberries, drenched in our signature butter-sugar glaze and then we reach to the Himalayas for some balance and top it with some pink salt crystals. Don’t forget a blueberry on top!
Some international deliciousness all the way from Cuba. Our signature LoDG guava cake donut drizzled with velvety cream cheese. The glue keeping it all together is a beautiful guava glaze. Where's my mojito?!
THE PIG N' THE FIG
Maple bacon is soooo not creative. We bring you fig caramelized bacon over a delicious, fluffy yeast donut. Is it stuffed you ask? The answer is cheesecake . It is stuffed with CHEESECAKE.
MONKEY’S <3 NUTELLA
Creamy. Indulgent. A hint of salt. This masterpiece features a creamy banana mousse stuffed into our yeast doughnut, covered in indulgent Nutella, and topped off with a salted pretzel. WOW, that’s it? Nope. We finish it with some silky caramellllllll.
NUTS FOR CHOCOLATE
Craving chocolate are we? Well, you have come to the right donut page. This decadent triple chocolate indulgence features a rich, dark chocolate cake donut, which is covered in smooth milk chocolate frosting and then topped off with crushed peanuts. Oh...and it's drizzled with exquisite white chocolate. Mhhhmm.
Around the globe again! It doesn't get more Caribbean than sweet plantains. We've whipped up a creamy filling with banana's cousin and stuffed our renowned yeast donut with it. It's dipped in a cinnamon-sugar glaze and topped with a fried sweet plantain or should we say, a MADURO.
STRAIGHT OUTTA HUD’CO
A top dessert classic, We LODGically give this red velvet cake doughnut an amazing twist making it even better. Don’t think that’s possible? Cover that bad boy in buttercream frosting and make it rain Reese’s & KitKats bits all over it. YASSSSS.
SWEET & FOWL
A southern comfort favorite re-imagined, chicken and waffles. Cajun seasoned, buttermilk fried chicken inside of a maple glazed, cake doughnut. Close your eyes and picture yourself in Louisiana.
THE FRUIT CUP
Dear peanut butter lovers. What’s better than a chocolate, peanut butter cup? Dark cherry preserves piled atop that delicious chocolate. We put these three flavors into our traditional yeast doughnut in the form of a rich peanut butter filling, creamy chocolate frosting and a generous dollop of cherry preserves. An adult’s PB&J.
YOU'RE SO CORNY
We are officially bringing the South up North. It's about time someone made a cornbread donut! Our cornbread donut sports delicious sweet corn kernels inside a scrumptious corn cake dough. This beauty is doused in our honey butter glaze and sprinkled with pink Himalayan sea salt. Goodness Gracious!
Maple glaze topped with waffle crumbles
Creamy Sugar-Butter glaze
1, 2 Cha Cha Chai
Deliciously-Spiced vanilla chai glaze, sprinkled with a dash of cinnamon.
Mouth-watering cinnamon-sugar glaze
Velvety smooth espresso glaze topped with espresso dust
MA' COCO *
Organic matcha glaze topped with organic shredded coconut